Mesmerizing aromas of Bing cherry compote, black cherry, juicy plum and Mexican chocolate offer an alluring introduction. Flavors of plum, black cherry and Marionberry embrace the palate like soft suede. A high note of focused acidity adds great length of flavor to this most gratifying journey.

The warm growing season offers decadent aromas of boysenberry and dark cherry with layers of jasmine and fresh herbs helping to maintain freshness. An Oregon icon, this wine achieves the perfect balance between delicate and playful.

Not bashful with aromas, the Estate Selection is bursting with mixed red berries, fragrant gardenia, caramel laced chocolate and a late hint of bramble. Subtle in initial approach, this charmer offers cranberry and tart cherry on the palate, each sip becoming more alluring as bright acidity and restrained tannins seal the deal.

Not bashful with aromas, the Estate Selection is bursting with mixed red berries, fragrant gardenia, caramel laced chocolate and a late hint of bramble. Subtle in initial approach, this charmer offers cranberry and tart cherry on the palate, each sip becoming more alluring as bright acidity and restrained tannins seal the deal.

Warm and comforting aromas of freshly baked berry cobbler, vanilla, spice, cedar and a hint of toasted coffee beans envelope the senses like a favorite sweater. A persistent mouthful of black cherry, pomegranate and balsam coats the palate, lingering pleasingly until the next sip.

Buoyant aromas of red currant, Marasca cherry, violets and a hint of balsam reach eagerly for your senses with each swirl. A ripe mouthful of boysenberry and black cherry pass silkily across the tongue; youthful tannins offers flavor persistence and high-toned acidity cleanses before the next sip.

Willakia boasts panoramic views of the region's beauty and this wine reflects these varied vistas, an Oregon bounty. Aromas of blackberry, pine, toasted hazelnuts and wet rock introduce flavors of black cherry, loganberry and mocha.

Intense scents of red berries, cherry and violets offer an enthusiastic sensory invitation to this epic wine. The palate is plush and sumptuous, enveloping the mouth with pomegranate, black plum, creme caramel and warm spices. Tannin is refined, and the acid harmonizes with the overall opulence.

Fresh red currant highlighted with underlayers of opulent cherry jam showcase this warm vintage Pinot Noir. Maintained old world style through it’s steady acidity, this wine is matured in extra fine French oak that provides hints of cedar dust and cocoa on the finish.

Lovely aromas of marionberry, black plum, Mission fig and bergamot unite with pure black cherry and dark plum flavors. Plush tannin with zesty acidity provide the finishing touches to this sensory tapestry that can only be described as YUM!

Alluringly dark and dense with aromas of black plum, grilled meat, Mission fig and baking spice offer a seductive prelude. Flavors include dark plum, cherry, black-cap raspberry and English tea. Tannin is lithe and present contributing texture and balancing perfectly with subtle acidity.

Underneath a subdued salmon color, intense guava and mandarin fruit radiate from the glass. Tropical stone fruit flavors match the concentration of fresh acid across the palate.

Rich, expansive aromas of dark fruit—black cherry, plum, blueberry—and savory notes entice the senses. The opulent palate offers focus and tension before bursting forth with berry pie, milk chocolate, and subtle anise. This multi-faceted wine is luminous, intense, and exceptionally captivating.

Shimmering garnet in the glass, the bright hue matches the aromas of boysenberry, Bing cherry, and ripe fig. The smooth and silky palate is caressed by cherry cordial, mixed berries and tangy pomegranate. The lengthy finish is buoyed by high-tone, food friendly acidity and supple tannin.

Aromas of dark cherry, red plum and red raspberry are accented by faint tobacco leaf and clove. Red plum, pomegranate, and cherry glide across the silky, opulent palate. Soft tannins and classic acidity extend the finish while late, subtle flavors of milk chocolate grace this multi-faceted journey.

Bright and vibrant aromas of cherry, loganberry, and red plum mingle with bergamot and sandalwood. The sweet, juicy entry leads to pomegranate, cherry pie, baking spice and faint mocha that transitions to a streamlined finish of high-tone acidity.

Dark cherry and fresh fig mingle with light herbaceous tones of forest cedar. Roasted almond and sweet leather aromas complement the delicate fruit and add richness to the mid-layers.

Crisp cherry and red apple fruits join notes of white pepper and mildly toasted oak on the nose. As the wine opens up, the fresh fruits become richer, reminiscent of bramble pie baked with sweet spices and a dollop of fresh cream.

Dense and plush aromas of black plum, currants, sweet violet and a hint of spice entice the senses. The supple texture caresses the palate, engaging mixed berries, cranberry and Mission fig in a sensuous dance. Refreshing acidity offers an uplifting finale.