2011 Oregon Pinot Noir

“Wafts of red plum and raspberry intertwine with spice, soft sage and an intriguing hint of cracked pepper. The palate features flavors of juicy Bing cherry, cranberry cocktail and a late kiss of vanilla spice. A gentle coaxing of light tannins offers a pleasing pull toward another sip.”

Bottle Size: 750 mL

Cooking Suggestions: Try this with Thai or Chinese pepper sauce, grilled scallops, thin crust pizza margherita, pasta with red sauce, and zesty BBQ.

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2011 Oregon Pinot Noir