This barrel-fermented beauty is scented with heady carnation, melon, key lime, apricot and warm, toasted bread. Rich without being cloying, offering stone fruit, papaya, ripe pear, lemon and a whisper of butterscotch. Zippy, mouthwatering acidity cleanses the palate leaving it craving another sip.
- 8 months, 40% New French Oak
- 0.62 g/100 mL