New Releases

( 20 Results )


Be among the first to access new wines from Erath. Join our mailing or check back regularly to shop new vintages released throughout the year, from elegant Pinot Noir and fragrant, bright whites to delectable dessert wine.

Willamette Valley

2013 Battle Creek Pinot Noir

Decadent aromas of spiced plums, preserved cherries, bergamot, balsam and a hint of chocolate ganache summon the senses. Racy raspberry, pomegranate and acai flavors caress the palate with upfront silkiness flirting with a zesty mix of tannin and acidity. Fruit flavors linger on a long sweet finish.

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Yamhill-Carlton District

2013 Bishop Creek Pinot Noir

Aromas of black currant, black raspberry and dried blueberry are seasoned by a pleasing hint of spearmint. The satin-finished palate is graced by warm blackberries, pomegranate and Bing cherry, exiting with a lengthy embrace and a tender kiss of acidity.

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Willamette Valley

2014 Leland Pinot Noir

Classic aromas of dark cherry, black currant, sandalwood and balsam mark Leland’s spot on the Oregon map. A lingering mouthful of baked blackberries, bramble, warm vanilla and caramel precede a charming interplay of tannin and acidity.

92 points
Wine Spectator

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Dundee Hills

2013 Niederberger Pinot Noir

Bright aromas of red currant and cranberry are warmed by sandalwood and exotic spices. A radiant palate of pie cherry, raspberry and orange peel are buoyed by dynamic acidity with late sweetness carrying the finish.

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Dundee Hills

2014 Prince Hill Pinot Noir

Intense and fruit forward, offering bold and unbridled wafts of black currant, ripe Bing cherry and black raspberry accented with luxurious cigar box notes. An audaciously juicy mouthful of mixed berries, pomegranate, vanilla and a whisper of graham entertains the palate through the dauntless finish.

92 points
JamesSuckling.com

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Eola-Amity Hills

2014 Willakia Vineyard Pinot Noir

Willakia boasts panoramic views of the region’s beauty and this wine reflects these varied vistas, an Oregon bounty. Aromas of blackberry, pine, toasted hazelnuts and wet rock introduce flavors of black cherry, loganberry and mocha.

92 points
JamesSuckling.com

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Eola-Amity Hills

2014 Willakia Vineyard Chardonnay

Captivating scents of fragrant carnation, pear custard tart and a whisper of spice engage the senses. The palate is complex, yet approachable, offering flavors of Meyer lemon, dried apricot, lime and a ribbon of caramel.

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Willamette Valley

2013 Le Jour Magique White Pinot Noir

Wafts of candied lemon peel, melon, toasty meringue and a hint of white chocolate are accented by heady orange blossom. An opulent mouthful of honeydew, citrus peel and mead caress the palate in sumptuous richness lingering in a subtle but persistent finish. Best served at 55 degrees.

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Willamette Valley

2013 Sweet Harvest Pinot Noir

Scents of rose petal, watermelon and kiwi lead to a luscious palate of exotic tropical fruits, rhubarb and orange marmalade. Sweetness and acidity commingle perfectly in this shimmery soft coral colored beauty.

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Willamette Valley

2014 Estate Selection Pinot Noir

Red currant and juicy plum aromas dance in tandem with notes of eucalyptus, thyme and citrus peel. Upfront silkiness carries intriguing Asian flavors of soy and plum sauce intertwined with boysenberry and cream soda. An intense fruit backbone lingers persistently on a cheerful note of acidity.

92 points
Wine Spectator

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Willamette Valley

2014 Le Jour Magique White Pinot Noir

Heady aromas of lemon meringue, Asian pear, starfruit and dried mango are interwoven with decadent caramel spice and rose. A rich creamy palate of kumquat, papaya and candied pineapple tinged with vanilla evoke longings for tropical shores. The bright finish leaves a lingering souvenir of lavender.

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Willamette Valley

2012 La Nuit Magique Pinot Noir

Sinful rich aromas of black cherry, mocha, milk chocolate and caramel are a tempting invitation to this magic night. The mouthful of berries, cherry cordial, mission fig and spice is sumptuous, plush and silky as a magician’s cape. The yin and yang of acidity and tannin completes this special wine.

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Willamette Valley

2014 Sweet Harvest Pinot Blanc

Swirl delightful summer garden fragrances of rose petal, melon, and lemon drizzled with lashings of wild clover honey. Apricot nectar, cantaloupe, persimmon and a continuation of honey languish on the unctuous palate. The interplay of richness and acidity offer pleasing textural tension.

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Yamhill-Carlton District

2014 Bishop Creek Pinot Noir

Concentrated aromas of black currant, berry cobbler, lavender, carnation and vanilla greet the senses. A silky palate of loganberry and black plum offers an elegant exchange of tannin and acidity.

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Oregon

2015 Oregon Pinot Noir

Explosively aromatic and abundantly fruit forward, this Pinot offers all the versatility you expect from our Oregon label. Raspberry, black cherry and warming nutmeg scents offer a scintillating intro to a mouthful of mixed berries and pomegranate. Food friendly acidity allows for infinite pairings.

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Oregon

2015 Oregon Pinot Gris

Fragrant rose petal, soft talc and sassy key lime introduce this aromatic Pinot Gris. A plush mouthful of ripe melon, kumquat, gooseberry and rosewater sits sweetly on the palate before finishing on a memorable lift of acidity.

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Chehalem Mountains

2014 Dion Pinot Noir

Each swirl yields a new facet of this multidimensional wine; scents of black cherry, currant, sarsaparilla, rose petal, lavender and a sassy hint of black pepper. Cherry cola, anise and luscious caramel lounge on the smooth palate before invigorating acidity leads to a high toned, dramatic finish.

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Eola-Amity Hills

2014 Willakia Vineyard Pinot Noir Clone 115

Floral aromas of dried rose petals mingle with black plum, savory dried herbs, and cedar. A mouthful of wild blackberry, black tea, and cherry cola are woven together in a tapestry of textures. Soft and silky at first, then finishing with high-toned vigor and verve.

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Eola-Amity Hills

2014 Willakia Vineyard Pinot Noir Pommard Clone

Wafts of dark cherry, black currant and fragrant carnation are a rich preface to this characteristically zesty Pommard clone offering. The palate of blackberry, mission fig, cranberry and a piquant hint of white pepper stays aloft through the finish.

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Eola-Amity Hills

2014 Willakia Vineyard Pinot Noir Clone 777

Bright and luminescent, scents of red plum, red currant and wet stones introduce this refined example of the 777 clone. Plum carries through to the flavor, bursting across the palate along with rhubarb, raspberry, bergamot and faint vanilla.

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