Shop Our Highly Acclaimed Wines

View wines with 90+ point scores from the wine industry’s revered publications

Shop Our Highly Acclaimed Wines

View wines with 90+ point scores from the wine industry’s revered publications

Erath Oregon Pinot Gris Oregon

Oregon

2016 Oregon Pinot Gris

89 points
Wine Spectator
February 28, 2019

Wine Pairing Recipe
Enjoy a specially prepared recipe pairing for Oregon Wine Month from James Beard Award-winning Northwest chef Tom Douglas and Copper River Salmon.
View Recipe

Product Price Club Qty
750 ml bottle $14.00 $11.20 Add

Tasting Notes

Fragrant white flowers, nectarine, melons with a hint of Key lime lay the aromatic path to this tropical paradise. Pleasing plushness bolstered by engaging natural acidity combine to support lush flavors of banana, melon and apricot finishing on a long, clean and clear high note.

Food Pairings

seafood (especially shell fish, mollusks and trout), turkey, pork, Asian cuisine, light to medium spicy foods

Wine Analysis

Alcohol: 
13.5%
pH: 
3.45
TA: 
0.62 g/100 mL
RS: 
0.17 g/100 mL
  750 ml bottle
PRICE: $14.00
CLUB: $11.20
QTY:
Add

Join The Cellar Society

Save on wine purchases and more when you join The Cellar Society Club.

Join Now
Wine Orders

Please allow up to 3 business days for your order to be charged and processed, plus the estimated shipping time frame for the shipping method chosen.

Delivery

Delivery is available within the United States only at this time. For specific state delivery inquiries please contact our concierge or visit our shipping policy page.