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2007 Pinot Gris Oregon
"Lose yourself in this labyrinth of aromas and flavors. Warm and toasty banana cream pie taunts the nose with hints of lemon and fresh applesauce. Juicy fl avors of honeydew melon and stone fruits are accented by intriguing fl oral notes. Palate cleansing acidity carries this wine to a complex, lasting fi nish that begs for further exploration."
- Gary Horner, Winemaker |
| Bottle Size: |
750 ml |
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| Cooking Suggestions: |
Beautiful with all kinds of seafood, especially shell fish, mollusks and trout; turkey; pork; Asian dishes; and light to medium spicy foods.. |
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| Tasting Notes: |
click here (PDF)
For best results use latest version of Adobe (or v7.0 Professional) |
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| Price: |
$14.00
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