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2006 Willamette Valley Pinot Blanc
The 2006 Pinot blanc has a cornucopia of aromas ranging from tropical fruits, talc, tangerine, white flowers, vanilla and bread dough. In the mouth the flavors mirror the aromas with the addition of fresh coconut and lemon making an appearance. The wine enters the mouth with a hint of sweetness then broadens to a medium rich body and tails to a long lingering finish. In the traditional dry Erath style, this wine is built to serve as an aperitif or an accompaniment to food |
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| Bottle Size: | 750 ml | |
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| Cooking Suggestions: | Serve it up with grilled seafood, clams, smoked salmon, mild cheeses, crudites, prosciutto and melon, or antipasto. | |||
| Tasting Notes: | click here (PDF)
For best results use latest version of Adobe (or v7.0 Professional) |
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| Price: | $14.00 | |||
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